Peanut Coriander Chutney: A North Indian Delicacy

Ingredients

1. 2 tbsp Peanuts

2. 1 1/2 Cup Coriander leaves

3. 5-6 Garlic cloves

4. 1 tsp Grated Ginger

5. 1-2 Green Chillies

6. 1/2 Tomato

7. 1 tbsp Cumin seeds

8. 1-2 tsp Red chilli powder

9. 2-3 ice cubes or cold water

10. Water as needed

11. Salt as per taste

12. 1/4 tsp Lime juice

13. 1 tbsp Sugar

Cooking Instructions

Step 1

In a blender, add garlic cloves, green chillies, tomato, grated ginger.

Step 2

Add cumin seeds, salt, red chilli powder, ice cubes, coriander leaves, 1 tbsp of water and Blend.

Step 3

Now add the remaining coriander leaves, Peanuts and again blend.

Step 4

Now add sugar and lime juice. Mix well.

Step 5

And it's ready. You can serve this chutney with fritters/ Pakode, Vada or with any meal.